Tagliatelle with truffle cream sauce or green Thai curry: Condor now offers guests on long-haul flights a choice of vegetarian main dishes in all booking classes. New are tagliatelle with truffle cream sauce and asparagus tips as well as green Thai curry with rice, which are served in Premium Economy. There is also a choice of three dishes in Business Class, one of which is always vegetarian. Travel with Condor can be booked with all German tour operators and at travel agencies, and flight tickets are available as usual at www.condor.com and by phone.
Varied meal concept
On long-haul flights, in addition to the meals included in the fare, Economy Class guests have the option of pre-ordering Premium Menus for 17.99 euros up to 24 hours before departure. This service is free of charge for Premium Economy Class guests. These premium menus can also be pre-ordered as a variation for children, vegetarians, vegans, and as lactose- or gluten-free options. On short- and medium-haul flights, guests can pre-order snacks and Condor à la carte dishes starting at 4.49 euros and up to 24 hours before departure. For example, three dishes are available in organic quality - lentil dal, pasta with beef bolognese, and tortelloni with quinoa filling.
For more information on the meal concept, see Food & Beverages - Condor.
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